Atrium Hospitality

Banquet Supervisor


PayCompetitive
LocationCary/North Carolina
Employment typeFull-Time

This job is now closed

  • Job Description

      Req#: R40817

      Hotel:

      Raleigh Durham Embassy Suites

      201 Harrison Oaks Blvd

      Cary, NC 27513

      Banquet Supervisor

      Full time

      Atrium SPIRIT – where teamwork, passion and appreciation ignite service excellence

      FULL TIME POSITION $20 HR OPEN AVAILABILITY

      Embassy Suites is located seven miles from Research Triangle Park and four miles from the Raleigh-Durham International Airport.

      Minutes from:

      Area Universities: Duke University, NC Central University, NC State University, Shaw University, University of NC Chapel-Hill

      USA Baseball National Training Center.

      At the Embassy Suites Raleigh, is a busy full-service hotel featuring 273 all-suite rooms with a dynamic 29K square feet of meeting space. We pride ourselves on offering exceptional guest experiences with our complimentary made to order breakfast and evening reception, on-site restaurant, indoor pool, and 24-hour fitness center. Join our team and be a part of the exceptional hospitality provided by our Atrium Associates.

      At the Embassy Suites Raleigh, we offer not just a job, but a path to personal and professional growth. Come Grow with Us!

      Benefits:

      • Free Lunch!
      • Monthly employee socials to honor all anniversaries, birthdays, employee of the month and manager of the quarter recognition.
      • Positive team culture and opportunity for advancement.
      • Monthly coffee with the GM – free beverage item from café provided.
      • Discounted rates at Atrium properties.
      • Benefits: Merit Increases, Referral Bonus, Paid Vacation/Sick time/holidays, Health/401K, Daily Pay option, Tuition Reimbursements, Management training, Gym membership discounts, Auto/Home Insurance and Pet Insurance to name a few.

      Primary Purpose:

      The primary purpose of the Banquet Supervisor is to ensure that guests have an excellent banquet experience while directing the staff in servicing banquet related activities to ensure a successful function and repeat business.

      Work Performed:

      The Banquet Supervisor will be tasked with the following duties, responsibilities, and assignments:

      • Execut e Banquet Event Orders for business meetings and social events ;

      • Responsible for all aspects for each function including, coordinating with vendors and other departments ;

      • Ensure opening and closing side work is completed by the staff on and ongoing and consistent basis ;

      • Assist the Banquet Manager or All Purpose Manager (APM) with hiring, training, and directing banquet staff as well as with managing inventory ;

      • Confirm the table complements (salt, pepper, sugar, breadbaskets.) have been properly cleaned and filled ;

      • Set up banquet meeting space per room set-up instructions (classroom, theater, u-shaped, etc.) , serve banquet function, tear down tables and clean event space ;

      • Monitor and maintain cleanliness, sanitation and organization of banquet spaces ;

      • Maintain communication with the guest contact person for guest needs , acknowledging and responding to all guest requests ;

      • Set-up, operate and dismantle audio-visual equipment ;

      • Demonstrate a strong working knowledge of maintenance and usage of all Audio-Visual equipment ;

      • Conduct appropriate coaching and accountability of food and beverage associates when service, performance, or cleanliness standards are not met; and

      • Any and all other work as required to complete the primary purpose of the position.

      Qualifications:

      Required Prior Experience:

      At least 6 months of related banquet experience

      Previous related supervisory/leadership experience

      Prior customer service experience

      Preferred Prior Experience:

      2 + y ears banquet experience

      Prior hospitality experience

      Physical:

      Ability to lift, pull and push up to 50 pounds regularly

      Ability to bend and squat repeatedly

      Ability to walk and stand for duration of scheduled shift

      Other:

      F lexible to working days, early mornings, evenings, nights, weekends and holidays.

      __________________________________________________

      What’s In It For You?

      At Atrium Hospitality, we believe in the power of Service , Perseverance, Inclusion, Respect, Innovation , and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, overcome challenges together, and embrace new ideas to improve.

      • Career Growth & Learning – 40% of our management hires are internal promotions!
      • Get Paid When You Need It – Daily Pay option available.
      • Invest in Your Future – 401k plans with company match.
      • Comprehensive Health Coverage – Medical, dental, and vision insurance options.
      • Paid Time Off/Vacation Holiday- Enjoy exclusive Atrium Traveler discounts to explore new destinations.

      _____________________________________________

      Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

      Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

      Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy

  • About the company

      Atrium Hospitality is a leading hotel and asset management company headquartered at Deerfield Point in Alpharetta, GA, overseeing a portfolio of 51 full service and select service hotels under the Hilton, Marriott, Starwood, IHG, Wyndham, Carlson Rezid...