Government of Canada - Central

cook


Pay19.00 / hour
LocationSt Catharines/Ontario
Employment typeFull-Time

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  • Job Description

      Req#: 43868397

      Overview

      Languages

      English

      Education

      • Secondary (high) school graduation certificate

      Experience

      1 year to less than 2 years

      On site

      Work must be completed at the physical location. There is no option to work remotely.

      Responsibilities

      Tasks

      • Co-ordinate special events
      • Determine the size of food portions and costs
      • Plan menus and estimate food requirements for their realization
      • Requisition food and kitchen supplies
      • Prepare and cook complete meals or individual dishes and foods
      • Prepare dishes for customers with food allergies or intolerances
      • Inspect kitchens and food service areas
      • Train staff in preparation, cooking and handling of food
      • Order supplies and equipment
      • Supervise kitchen staff and helpers
      • Maintain inventory and records of food, supplies and equipment
      • Clean kitchen and work areas
      • Organize buffets and banquets

      Credentials

      Certificates, licences, memberships, and courses

      • Safe Food Handling certificate

      Experience and specialization

      Cuisine specialties

      • Cantonese cuisine
      • Dim Sum

      Additional information

      Work conditions and physical capabilities

      • Attention to detail
      • Fast-paced environment
      • Standing for extended periods

      Benefits

      Other benefits

      • Free parking available
  • About the company