Marriott
Demi Chef de Partie - winter season 24/25
This job is now closed
Job Description
- Req#: 24048559
JOB DESCRIPTION
As "Talent", you represent W lifestyle to our guests. You are the soul behind the brand and you bring it to life. W Talents are as unique as the brand itself and are personally engaged from a lifestyle standpoint to the warm, witty, welcoming environment of the brand.
AN EXCITING CHANCE TO JOIN THE W VERBIER TEAM
As a ½ Chef de Partie, your responsibilities include aiding your superiors in the daily operations of the kitchen whilst meeting dictated 5 star product standards.
PROFILE
Prior cooking experience in a 5 * hotel
Fluent in French/ English or Spanish
HACCP knowledge
You are highly motivated
Be detail oriented and have a passion for giving guests an exceptional experience.
Real interest in the worlds of taste, sound, body, scene and stance
Position to be filled for the winter season 2024/2025, from December to March
Due to visa restrictions, only applications from Switzerland and the European Union will be considered
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
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