Publix Super Markets

Dock Person - Jacksonville


PayCompetitive
LocationJacksonville/Florida
Employment typeFull-Time

This job is now closed

  • Job Description

      Req#: 26586BR
      • operating Powered Industrial Trucks
      • accurately loading and securing pallets of outbound product for safe transportation
      • ensuring all pallets and totes are accurately accounted for on the correct trailer per the load sheets for delivery to retail
      • loading special orders and credits/outs and merging with the correct load
      • communicating load close information to shipping office associates
      • supplying pallets or shipping platforms for selectors use on the dock
      • communicating incoming and outgoing pallet trailers to dock coordinator and manager to ensure supply is sufficient for shipping needs
      • moving shipping containers i.e., totes, produce baskets, etc. to selecting areas and replenishing throughout the shift
      • monitoring and recording trailer temperatures as outlined in cold chain Standard Operation Procedures to ensure product temperature is not compromised
      • operating baler Return Center only
      • operating pallet sorter
      • sorting bulk mail and dropping at correct lanes for shipping
      • cleaning debris from work/loading area
      • the responsibilities listed on this posting are not intended to be all-inclusive and additional responsibilities may be assigned as needed.
      • be at least 18 years old
      • ability to work nights
      • ability to work weekends, holidays, and extended periods of time
      • obtain and maintain certification in pallet truck and forklift operations (on or before his or her start date in the position)
      • successfully complete a work attitude survey
      • ability to use powered industrial equipment that require Personal Protective Equipment (PPE)
      • ability to lift a minimum of 67 pounds (85 pounds in Boxed Meat/Dairy Warehouse)
      • ability to stack product of varying weights
      • ability to bend, stoop, and twist
      • ability to sit, stand and do repetitive work for long periods of time
      • ability to read, write, identify, and verify numbers
      • ability to work under strict time requirements
      • ability to interpret, understand, and follow instructions
      Department Work environment
      Boxed Meat/Dairy Warehouse Temperatures could range from 28° to 35° Fahrenheit for an extended period of time.
      Frozen Food Warehouse Temperatures could range from 20° below to zero for an extended period of time.
      High Velocity Warehouse Temperatures could exceed 90° Fahrenheit for an extended period of time.
      Low Velocity Warehouse Temperatures could exceed 90° Fahrenheit for an extended period of time.
      Produce Warehouse Temperatures could range from 35° to 55° Fahrenheit for an extended period of time; also involves working in a wet environment.
      Return Center Must be able to work in various weather conditions for an extended period of time.
  • About the company

      Founded in 1930, Publix Super Markets is the largest and fastest-growing employee-owned supermarket chain in the United States. Publix employs over 200,000 associates. We are privately-owned, hold no long-term debt, have avoided layoffs, and continue to grow year after year. Publix and our associates excel in community involvement, volunteerism and environmental sustainability. Our collective commitment to diversity has contributed to our success in being a great place to work and shop.