This job is now closed
Job Description
- Req#: 967597
- Oversee the food service program;
- have excellent communication skills;
- create a positive environment; and
- ensure Sodexo Standards are met.
- have a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively;
- have basic culinary production experience and a strong background in safety and sanitation compliance;
- have the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;
- be able to demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and
- prefer ServSafe certification
Unit Description
Looking for a change of scenery? Our unit out at USMC MCALF Bogue is the heart of the Marine Corps and we are looking for an experienced food operations manager like you, to join our team!
Sodexo is seeking a Food Service Manager 2 for the Marine Corps Auxiliary Landing Field / Mess Hall 8052 located in Bogue, NC. This unit is unique, as it is located in between Cape Carteret and Morehead City, NC and just down the road from the Emerald Isle bridge. We pride ourselves with the best customer service as we treat our Marines and Sailors like family. We are a Monday - Friday operation serving 3 meals a day with weekends and holidays off.
We are looking for candidates who will:
The successful candidate will:
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
Not the job for you? We offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs. Working for Sodexo: At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
What We Offer
Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Position Summary
Provides supervision for multi-functional food service areas at an account/unit to ensure client satisfaction and retention for the Company. Contributes to account revenue and operating profit through the implementation of Sodexo programs while executing against Standard Operating Procedures.Key Duties- Maintains and develops client relationships and customer satisfaction for multi-functional food service areas to ensure account retention and positive public relations - Establishes and maintains a safe work environment- Supervises day-to-day work activities by delegating authority, assigning and prioritizing activities and monitoring operating standards- Utilizes Sodexo resources and programs to ensure operating standards and regulatory requirements are met and employees have the necessary equipment and inventory - Manages by providing positive and constructive feedback to employees in order to reward, coach, correct and motivate in order drive a high-level of employee engagement
Qualifications & Requirements
Basic Education Requirement - High School Diploma, GED or equivalent
Basic Management Experience - 1 year
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
About the company
Founded in Marseille in 1966 by Pierre Bellon, Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 56 countries, Sodexo serves 100 million consumers each day through its unique combination of On-site Services, Benefits & Rewards Services and Personal & Home Services.