Lead Bartender | Tin Lizzie Lounge, MarQueen Hotel

Create connections. Craft cocktails. You are responsible for preparing and serving inspired drinks while delivering distinctive experiences for guests. You are the charming individual that impresses guests with your beverage expertise and techniques in an unmatched, expertly maintained atmosphere.

Let’s start off with the most important part - what’s in it for you:

The Perks

*Eligibility of perks is dependent upon job status

• Hourly Pay Range: $22 to $24 DOE
• Get Paid Daily (Make any day payday)
• Paid Time off & Holiday Pay (Because Balance Matters)
• Benefits - Medical, Dental, Vision, Disability, 401K
• HSA/FSA Plans -with employer contribution
• Values Based Culture (#OMGLIFE)
• Culture Add (Creating Space for Fresh Perspectives)
• Referral Bonus (Get Paid to Recruit)
• Discounted Lodging, Dining, Spa, Golf, and Retail (Yes, Discounted Travel!)
• Employee Assistance Program
• “Columbia Cares” Volunteer Opportunities
• Committee Participation Opportunities (Fun, Philanthropic, Diversity/Equity/Inclusion)
• Task Force Work Opportunities (Grow your career in idyllic locations across the globe)
• Online Learning Platform to Help You Grow!
• Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more)
• Tip Pooling Eligible

Our Commitment to you:

“People never forget how you made them feel.” Maya Angelou’s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.

Our people are our purpose, and our brand is our people. We seek extraordinary individuals who drive our brand promise of Creating Exceptional Experiences. We are a people-first organization, ignited from the inside to succeed on the outside. We are a tight-knit, inclusive, values-driven team and we trust one another to have each other’s backs. We show up every day with open hearts, an inclusive mindset, and a genuine respect for those around us. We have fun, grow together, and strive to leave a positive lasting impression on everyone we meet.

Lead Bartender

As the lead bartender at the renowned Tin Lizzie Lounge at MarQueen Hotel, you'll be crafting unforgettable experiences for guests seeking both a neighborhood feel and exquisite libations. Your role extends beyond simply mixing drinks; you'll curate a menu that reflects the speakeasy vibe, ensuring each cocktail tells a story of its own. Interacting with guests to understand their preferences and guide them through the selection process will be integral, fostering an atmosphere of personalized indulgence. Mastery of spirits, brands, and the art of barrel aging cocktails is essential, as you'll be orchestrating a symphony of flavors against the backdrop of our speakeasy vibe.

What’s you’ll do:

THE BRASS TACKS

• Curate an enticing cocktail menu that aligns with the speakeasy ambiance and reflects the hotel's unique charm.

• Interact with guests to discern their preferences and provide personalized recommendations tailored to their tastes and preferences.

• Execute precise mixology techniques to craft cocktails that showcase a deep understanding of spirits, brands, and the nuances of barrel aging.

• Mentor a team of bartenders, providing guidance and fostering a collaborative environment to ensure seamless service and exceptional guest experiences.

• Maintain impeccable standards of cleanliness, organization, and inventory management both behind the bar and in storage areas to uphold the reputation of the bar's cocktail program.
• Responsible for all beverage program monthly inventory in coordination with Kitchen inventory and with GM oversight
• Work as a banquet/catering bartender private events, promotional/consumer events, and meetings to ensure set-up, service, and breakdown tasks are being completed.
• Adherence to all food safety and health practices.
• Adherence to all Washington State Liquor Laws, including the practice of valid ID checks.
• Able to work as a hybrid bartender and server taking orders accurately and efficiently, ensuring all special requests and dietary restrictions are accommodated with care.
• Proactively addressing any guest concerns or feedback, going above and beyond to exceed expectations and resolve issues swiftly.
• Maintain and utilize the F&B workstation efficiently throughout working hours in adherence to operational standards in the weekly scheduled allowance for effective time management
• Coordinating bartender schedules and submitting to GM for approval prior to posting
• Other duties as assigned by management
  
  

THE NITTY GRITTY

• Previous experience in a high-volume restaurant or hospitality environment preferred.
• The ability to read, write and speak English fluently is required to read, analyze, and interpret regulations.
• Exceptional communication and interpersonal skills, with a genuine passion for hospitality, tourist attractions, and guest service excellence.

• Strong guest service skills with the ability to be solutions oriented
• The ability to perform essential functions and a computerized point of sale system
• Ability to stand up and down for more than three (3) hours at a time
• The ability to de-escalate, be organized, and handle busy operations
• Must maintain dependable work attendance and flexibility with assigned work schedules including any required overtime, evenings, weekends, and holidays
• Ability to lift (25+) Pounds
• Basic math skills required

Don’t meet every single requirement? At Columbia Hospitality we are dedicated to building a diverse, inclusive, and authentic workplace, so if you’re excited about this role but your experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyway. You may just be the right candidate for this or other roles.

The Fine Print
Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values.

Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect

Columbia Hospitality is a national management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.

The Fine Print
Columbia Hospitality, Inc. is an equal opportunity employer committed to an inclusive environment without regard to age, race, color, ancestry, national origin, religion, disability, sex, gender identity or expression, sexual orientation, or any other protected status in accordance with applicable law. We strive for excellence in every position within the company and select the most qualified people who embrace our service philosophy and these values.

Accountability | Creativity | Enthusiasm | Honesty | Inclusion | Respect

Columbia Hospitality is a national management and consulting company with more than 25 years of experience in creating hospitality solutions and delivering exceptional experiences. Our portfolio includes award-winning hotels and resorts, premier residential communities, restaurants and bars, private and public golf clubs, conference centers, and distinctive venues. Columbia Hospitality has been consistently recognized as one of the Top Companies to Work for in Washington by Seattle Business Magazine and Puget Sound Business Journal for their commitment to creating a fun, dynamic and nurturing work environment for team members.