Job Description

JOB PURPOSE

Operates a shag truck that is responsible for the movement of forty-eight and fifty-three-foot trailers at a pork processing facility shipping an average of one hundred thirty loads per day. Follows Company standard operating procedures for the maintenance, cleaning, and disinfection of all department equipment. Adheres to all Company food and workplace safety policies when operating equipment and handling trailers used for edible food products.

RESPONSIBILITIES & TASKS

• Performs routine temperature checks on yard trailers, taking action and reporting discrepancies.
• Coordinates the movement of trailers to shipping docks and yards
• Works schedules as assigned and overtime when required
• Responsible for trailer/shag truck maintenance, cleaning, and disinfecting
• Performs other duties as assigned
• Assumes personal responsibility to ensure a safe and healthy workplace for everyone. Adhere to all safety policies and procedures and incorporate safety and health in all jobs and tasks.

REQUIREMENTS

• High school diploma or general education degree (GED) or equivalent.

• Minimum age is 18 years old

• Must be able to safely spot and back trailers into some very tight areas, ensuring that no damage is done to equipment.
• Must be very cautious of pedestrians.
• Must have required knowledge and experience in operating freezer units.
• Ability to work with minimal supervision.
• Ability to follow oral and written instructions.

REQUIREMENTS

• High school diploma or general education degree (GED) or equivalent.

• Minimum age is 18 years old
• Must be able to safely spot and back trailers into some very tight areas ensuring that no damage is done to equipment.
• Must be very cautious of pedestrians.
• Must have required knowledge and experience on operation of freezer units.
• Ability to work with minimal supervision.
• Ability to follow oral and written instructions.

PHYSICAL DEMANDS: The employee must regularly lift and/or move up to 50 pounds, occasionally lift up to 100 pounds and sometimes push/and or move up to 300 pounds. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus.

WORK ENVIRONMENT: While performing the duties of this job, the employee occasionally works near moving mechanical parts and is commonly exposed to airborne particles and gases at low concentrations. The employee is frequently exposed to waste material, feed and hog dust.

ABOUT SEABOARD FOODS

At Seaboard Foods, we create the most sought-after pork. A top U.S. pork producer/processor and leading exporter to 30+ countries, we are committed to bringing excellence to the table, seeking a better way to produce wholesome pork and connect every step between our farms and family tables. Together, more than 5,000 employees in five states work in our farms, feed mills, and processing plant, to produce Prairie Fresh® pork, ensuring the well-being of our animals, the environment, our employees and the communities we call home.

Seaboard Foods is an equal opportunity employer. All qualified applicants will be considered for employment without regard to race, color, religion, national origin, age, gender, sexual orientation, disability, veteran status or any other status protected by law.

WHY SEABOARD FOODS?